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Archive for the 'Food' Category

November 29, 2009

By Dr. Maoshing Ni - Posted on Tue, Nov 24, 2009, 11:22 am PST
Stuffed with stuffing, filled with turkey, crammed with cookies, and saturated with alcohol. Now what? Holidays call for celebration, and many of us know the consequences that come from overindulging in alcohol and food. Sometimes, despite out best intentions, we overdo it. This holiday season, detoxify and recover naturally with the tips that follow.FOOD OVERLOAD
Chinese medicine views proper digestion as the most essential component in living a long and healthy life. Your digestive function is made up of numerous organs all working together to break down, absorb, and process all of the nutrients in the food you eat. Without healthy digestion, you can become malnourished and toxins will build up in your body, leading to degenerative diseases and rapid aging down the road.
nikuz.gif Indigestion is caused and made worse by overeating–especially rich, fatty, spicy foods, alcohol, coffee, and acidic foods. These remedies will get your digestion on the right track.

November 24, 2009

My friends.diet-coke.jpg

We need to take control of our health and to educate ourselves.

sweet-poison.doc

November 16, 2009

Making health care about health — chicagotribune.com

Source: chicagotribune.com

As a young cardiologist, Steve Devries noticed a disturbing pattern: His patched-up heart patients kept returning for repairs. It happened so often that Devries decided there must be another way to advance patients’ health.

Today, his thriving Chicago practice focuses exclusively on preventing disease, and Devries is far more likely to counsel patients about diet, sleep habits and exercise than to prescribe high-tech scans or cholesterol-lowering drugs.

Motivated by a growing sense that America’s health care system is broken, doctors such as Devries and public health experts are turning to preventive medicine for a potential fix. And lawmakers, eager to curb rising health care costs, are paying close attention.
Extensive research documents the potential impact. In an April article in PLoS Medicine, an international peer-reviewed journal, researchers estimated that 191,000 fewer deaths would occur each year in the U.S. if people got more physical activity; 216,000 deaths forestalled if people were a normal weight instead of overweight or obese; and 467,000 deaths averted if people gave up smoking.
“My own opinion is we have to take natural supplements to neutralize all the toxins around us” 

November 9, 2009

Cucumber Pizza:  One medium sized cucumber.  Cut it in half and chop gently at the top of the cuts on each side.  Rub
these two cuts together vigorously until they foam.  (This removes the bitterness from the inside of the cucumber.)  
Rinse off the foam.  Slice the cucumber into rounds.  On top of the rounds place any or all of the following choices:  
Chopped black or green olives, chopped fresh basil, thinly sliced or chopped tomatoes, chopped red pepper, dill, Italian
spices, garlic salt.  Put on a plate and munch!

No More Ranch Dip:  Many people like to dip vegetables in horrible white toxic dressing.  Make your own dip with ¼ C. raw almond butter, 6 T. olive or roasted sesame oil, 1 T. lemon juice, 1 T. Agave Nectar, herbs to season.  Stir.
Sticks:  Julienne any of the following vegetables:  Red peppers, snow peas, cucumbers, carrots, squash, celery, Jicama  pronounced he-kama (most kids love this), sweet potatoes, and any vegetable (or fruit) that can be sliced into matchsticks.  May add a dressing (below) or leave plain for snacks.  Don’t be afraid to mix in some ants (raisins),
walnuts, or raw cacao.

Dressing: 1 C. Extra Virgin Olive Oil (fresh), 2-4 T. toasted sesame oil, 4 T. Bragg Aminos, Garlic (optional), 4 T. of
either Agave Nectar or Almond butter, 4 T. of Lime juice (may use lemon but it has a different taste), Herbs.  Stir.
Oreooos:  Peel and thinly slice raw sweet potatoes, yams, or apples.  Butter slices with almond butter, and top with
another slice.  May even mix the apples with the potatoes.  A great snack for after school.
My favorite snack bars:  http://www.marketamerica.com/annanathankagan/index.cfm?action=shopping.wpSearch . If link does not work copy and paste.

Preparing for Winter Health

Author: Dr. Mitchell
October 28, 2009

By Dr. Karyn Mitchell

“The superior doctor prevents sickness; The mediocre doctor attends to impending sickness; The inferior doctor treats actual sickness.” Chinese Proverb.

 1. 5000 iu Vitamin D + 2000 mg Vitamin c daily

 2. Kidney tea: Hydrandea, Marshmellow and Gravel Root

 3. Detox from parasites: Black Walnut, Wormwood, Cloves & Pumpkin Seeds

 4. Colon Cleanse: Psyllium, Triphala, Bentonite Clay, Senna

 5. Purchase Oscillococcinum, Influenzium, Gelsemium, Antiviral Tincture

 6. Sign up for Yoga or Exercise class

 7. Rest and get plenty of sleep. Avoid stress

 8. Epsom Salts bath add 2 cups to tub of water

 9. Take a class & learn something new

 10. Eat more organic raw fruits & vegetables

 11. Use Full Spectrum light bulbs

 12. Fall wellness check

 13. Ginger or Yarrow tea daily
Dr. Karyn Mitchell, N.D., Ph.D
Dr. Mitchell believes that wellness depends upon
wholeness of body, mind, spirit, and emotions. You
cannot isolate one aspect of a person to heal.
Dr. Mitchell is dedicated to the art and science of
assisting and maintaining balance of the body, mind,
and spirit.

I added links to similar outstanding products
Nathan


 

October 22, 2009

We all know that smooth glowing skin is a good indicator of healthy body. So in my opinion if you want beautiful skin without using a ton of cosmetics-take care of your body. Make sure your diet is healthy, exercise, Get at least 8 hours of sleep.Stress is a big factor affecting our health. Learn meditation. Try to change your attitude toward daily encounters with what we perceive as stressful.Don’t take yourself too seriously.One of the realities of today’s life is it is hard to eat the perfect diet and to avoid stress completely.That is why I suggest supplements and vitamins. The best ones are offered in Isotonic form by Market  America.One of them is OPC-3 Beauty Blend. isotonix.jpg

Isotonix™ OPC-3 Beauty Blend is formulated to promote skin elasticity, support healthy collagen production, replenish essential vitamins and minerals for the skin, and provide the skin and body with improved antioxidant defenses.

So please keep your body well tuned. We all are not going to get a replacement.

October 14, 2009

Sardines, herrings and anchovies: They’re good for you, good for the ocean

Chicago Tribune Oct 14 2009

Eco-conscious top chefs and home cooks are turning to smaller and lesser-known fish not only for environmental and health reasons but because they taste good. In so doing, they’re reviving interest in sardines, anchovies and herring — a fish trio long historically popular but also a nose-wrinkler for a good part of the past century.

Sardines particularly have taken off with chefs. They’re turning up on menus across the country.

Oily fish such as sardines, herrings and anchovies also generate interest because they contain heart-healthy omega-3 fatty acids, according to Kate McLaughlin, seafood program director for the Blue Ocean Institute, a conservation group based in East Norwich, N.Y.

Being low on the food chain and living on a diet of plankton, zooplankton and tiny fish, they also carry few of the metals and toxins found in the tissues of larger species. They live relatively short lives and reproduce prodigiously, keeping stocks high.heart-health-omega-3-fish-oil.jpg

This support the Market America claim that their Omega 3 is the best because it is made from small fish sardines and anchovies harvested off the coast of Peru. Not only do anchovies and sardines have a high omega-3 content, they also have high percentages of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).

October 9, 2009

Lucy Danziger

Almonds These yummy nuts are high in alpha-linolenic acid, which can accelerate your metabolism of fats. In fact, dieters who ate 3 ounces of almonds daily slashed their weight and body-mass index by 18 percent, while those who skipped the nuts reduced both numbers less— just 11 percent—a study in the International Journal of Obesity revealed. Chomp almonds à la carte (limit yourself to 12 per serving to keep calories in check). I get a pack at Starbucks and nibble throughout my day. Or sprinkle them into a recipe such as Black Bean–Almond Pesto Chicken. Go nuts!

 

Berries I tell my daughter, “These are nature’s candy!” Turns out they’re also your body’s best friends. Strawberries, raspberries and other vitamin C–spiked fruit can supercharge your workout, helping you burn up to 30 percent more fat, research from Arizona State University at Mesa has found. If they’re not in season, buy the little gems frozen in a bulk-sized bag so you’ll always have them on hand to whip up a Berry Bliss Smoothie or Strawberry-Sunflower Pops, regardless of whether berries are in season.

 

Cinnamon Adding 1/4 teaspoon to your plate may prevent an insulin spike—an uptick that tells your body to store fat. Sprinkle it on your morning cereal or coffee or on your yogurt in the A.M., or savor it in Apple-Cinnamon-Raisin Oatmeal.

 

Mustard It’s heaven on a soft pretzel, but mustard may also be a weight loss wonder. Turmeric, the spice that gives mustard its color, may slow the growth of fat tissues, a study in the journal Endocrinology finds. Use it on sandwiches instead of mayo, or sprinkle turmeric on cauliflower pre-roasting to give it a kick. Try it on tuna salad—I promise it adds zest.

 

Oranges This citrus fruit, which contains fat-blasting compounds known as flavones, deserves to be your main squeeze. Women who ate the most flavones had a much lower increase in body fat over a 14-year period, a study in The American Journal of Clinical Nutrition notes. Eat oranges sliced or swig fresh OJ (including pulp!) to get the best benefit from the fruit.

 

Soybeans Reason to toss a half cup on your salad? Soybeans are rich in choline, a compound that blocks the absorption of fat and breaks down fatty deposits. Oh, and they’re addictively delish! But if breast cancer runs in your family, experts suggest you should talk to your doc before adding soy to your diet.

 

Sweet potatoes The colorful spuds’ high-fiber content means they keep your insulin steadier than their white sisters, which means less fat packed on your hips, research finds. Top a small baked tater with lowfat cottage cheese for a tempting side dish, or whip up Miso Soup With Sweet Potato Dumplings.

 

Swiss cheese Calcium-rich foods reduce fat-producing enzymes and increase fat breakdown, and Swiss has more calcium than many of its cheesy peers. Choose the reduced-fat variety, such as Sargento. Slip it into your sandwich, put it on top of high-fiber crackers or use it for a healthier grilled cheese. Yum!

http://www.marketamerica.com/annanathankagan/index.cfm?action=shopping.wpSearch

October 6, 2009

  Apples Protects your heart prevents constipation Blocks diarrhea Improves lung capacity Cushions joints
Apricots Combats cancer Controls blood pressure Saves your eyesight Shields against Alzheimer’s Slows aging process
Artichokes Aids digestion Lowers cholesterol Protects your heart Stabilizes blood sugar Guards against liver disease
Avocados Battles diabetes Lowers cholesterol Helps stops strokes Controls blood pressure Smoothes skin
Bananas Protects your heart Quiets a cough Strengthens bones Controls blood pressure Blocks diarrhea
Beans Prevents constipation Helps hemorrhoids Lowers cholesterol Combats cancer Stabilizes blood sugar
Beets Controls blood pressure Combats cancer Strengthens bones Protects your heart Aids weight loss
Blueberries Combats cancer Protects your heart Stabilizes blood sugar Boosts memory Prevents constipation
Broccoli Strengthens bones Saves eyesight Combats cancer Protects your heart Controls blood pressure
Cabbage Combats cancer Prevents constipation Promotes weight loss Protects your heart Helps hemorrhoids
Cantaloupe Saves eyesight Controls blood pressure Lowers cholesterol Combats cancer Supports immune system
Carrots Saves eyesight Protects your heart Prevents constipation Combats cancer Promotes weight loss
Cauliflower Protects against Prostate Cancer Combats Breast Cancer Strengthens bones Banishes bruises Guards against heart disease
Cherries Protects your heart Combats Cancer Ends insomnia Slows aging process Shields against Alzheimer’s
Chestnuts Promotes weight loss Protects your heart Lowers cholesterol Combats Cancer Controls blood pressure
Chili peppers Aids digestion Soothes sore throat Clears sinuses Combats Cancer Boosts immune system
Figs Promotes weight loss Helps stops strokes Lowers cholesterol Combats Cancer Controls blood pressure
Fish Protects your heart Boosts memory Protects your heart Combats Cancer Supports immune system
Flax Aids digestion Battles diabetes Protects your heart Improves mental health Boosts immune system
Garlic Lowers cholesterol Controls blood pressure Combats cancer kills bacteria Fights fungus
Grapefruit Protects against heart attacks Promotes Weight loss Helps stops strokes Combats Prostate Cancer Lowers cholesterol
Grapes saves eyesight Conquers kidney stones Combats cancer Enhances blood flow Protects your heart
Green tea Combats cancer Protects your heart Helps stops strokes Promotes Weight loss Kills bacteria
Honey Heals wounds Aids digestion Guards against ulcers Increases energy Fights allergies
Lemons Combats cancer Protects your heart Controls blood pressure Smoothes skin Stops scurvy
Limes Combats cancer Protects your heart Controls blood pressure Smoothes skin Stops scurvy
Mangoes Combats cancer Boosts memory Regulates thyroid aids digestion Shields against Alzheimer’s
Mushrooms Controls blood pressure Lowers cholesterol Kills bacteria Combats cancer Strengthens bones
Oats Lowers cholesterol Combats cancer Battles diabetes prevents constipation Smoothes skin
Olive oil Protects your heart Promotes Weight loss Combats cancer Battles diabetes Smoothes skin
Onions Reduce risk of heart attack Combats cancer Kills bacteria Lowers cholesterol Fights fungus
Oranges Supports immune systems Combats cancer Protects your heart 0A Straightens respiration  
Peaches prevents constipation Combats cancer Helps stops strokes aids digestion Helps hemorrhoids
Peanuts Protects against heart disease Promotes Weight loss Combats Prostate Ca ncer Lowers cholesterol Aggravates diverticulitis
Pineapple Strengthens bones Relieves colds Aids digestion Dissolves warts Blocks diarrhea
Prunes Slows aging process prevents constipation boosts memory Lowers cholesterol Protects against heart disease
Rice Protects your heart Battles diabetes Conquers kidney stones Combats cancer Helps stops strokes
Strawberries Combats cancer Protects your heart boosts memory Calms stress  
Sweet potatoes Saves your eyesight Lifts mood Combats cancer Strengthens bones  
Tomatoes Protects prostate Combats cancer Lowers cholesterol Protects your heart  
Walnuts <font f        

This is very useful for us. But considering all the chemical around us and the difficalty of maintaining the perfect diet we use natural supplements and vitamins.

October 1, 2009

Take Vitamin Dfoods-with-vitamin-d.jpg
Vitamin D is produced in the body during exposure to sunlight. During the winter we tend to get less exposure so vitamin D supplements are recommended. People who take vitamin D supplements have better luck avoiding the seasonal flu; there is no reason to think that it won’t do the same for H1N1 virus.
Flu outbreaks tend to occur in places where solar radiation is low.
Stay hydrated
During the winter months we have a tendency to lose fluids when our heated homes and dry air rob us of moisture. You’ll know if you are hydrated if your urine is a clear pale yellow. Dark yellow is a sign that your urine is concentrated and you need to drink more.
Get out in open space
Cold weather usually brings us indoors, sometimes in close proximity to a crowd of people who may be unknowingly infected. Spend some time outdoors and get some fresh air.
Keep fit
Aerobic activity improves the exchange of oxygen to keep the immune system strong and lungs clear.
Just remember to wipe down equipment at the gym before and after using.
Eat your greens … and blues and oranges …
Dark and colorful fruits and vegetables are loaded with immune boosting phytochemicals. Plant a rainbow on your plate and dig in!
Eat probioticsprobiotics.jpg
Probiotics are the good live bacteria found in fermented food products such as yogurt and soy products like miso and tempeh Eating these foods not only promotes the natural balance of healthy bacteria important for digestive health, it can stimulate the production of immune fighting chemicals from cells
found in the gut.

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